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Pålægschokolade
Pålægschokolade by Galle Og Jensen provides 498 kcal per 100 g, with 53 g of sugars and 5.1 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Chocolates category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 498 kcal | 20 kcal | 532 −6% | |
| Total fat | 26 g | 1 g | 1% | 33.3 −22% |
| Saturated fat | 18 g | 0.7 g | 3% | 18.8 |
| Carbohydrates | 58 g | 2.3 g | 1% | 50.3 +15% |
| Total sugars | 53 g | 2.1 g | 43.9 +21% | |
| Added sugars | 0 g | 0 g | 0% | 33.7 −100% |
| Protein | 5.1 g | 0.2 g | 0% | 6.7 −24% |
| Salt | 0 g | 0 g | 0.2 −96% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4170 Chocolates products on Foodmetria.
Compared with other chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
(DWN/S) MORK CHOKOLADE/MORK SJOKOLADE/MÔRK CHOKLAD. Ingredienser: sukker/socker, kakaomasse, kakaosmor, emulgator/emulgeringsmedel (rapslecithin, polyglycerolpolyricinoleat). Mindst 47% kakaotorstof i den morke chokolade/sjokolade/môrka chokladen. Anbefalet opbevaringstemperatur/Rekom - menderad lagringstemperatur: 11-180C. Allergener: Kan indeholde spor af malk/melk og nodder/notter. Kan innehàlla spàr av mjôll( och nôtter.
Product details
- Serving size
- 4 g
- Sold in
- France
- Barcode
- 5774540443003
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pålægschokolade?
Pålægschokolade contains 498 kcal per 100 g and about 20 kcal per serving (4 g).
How much sugar is in Pålægschokolade?
Pålægschokolade has 53 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Pålægschokolade healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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