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Pain NZ
Pain NZ by Yarrows provides 212 kcal per 100 g, with 4.3 g of sugars and 9.7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 212 kcal |
| Total fat | 2.6 g |
| Saturated fat | 0.5 g |
| Carbohydrates | 45.7 g |
| Total sugars | 4.3 g |
| Added sugars | 3.4 g |
| Dietary fiber | 2.6 g |
| Protein | 9.7 g |
| Salt | 0.5 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
farine de blé, eau, levure, sel iodé, sucre, farine de soja, huile de palme, émulsifiants (481, 472e, 471, 322 (soja)), régulateur acidité (263, 330), antioxydant (307), arômes, thiamine. CONTAINS GLUTEN MAY CONTAIN MILK, EGG TREENUTS. SIORAGE INSTRUCTIONS: TO maintain freshness, store at room temperatore in a place or in the fridge during warm and humid weatner? Freeze your loaf on day of purchase, defrost quickly. of Satisfaction: Yarrows Family Bakers gUarantees the Guaraotoality of this product. If you have any questions or commentS about our product, please contact our CUstomer service centre on Free Phone 0800 808 052. Family Bakers, Main Street, Manaia, Taranaki, New Zealand. Visit www.yarrows.conz for more information.
- Allergens
- EggsGlutenMilkSoybeans
Product details
- Sold in
- France
- Barcode
- 9414255035327
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pain NZ?
Pain NZ contains 212 kcal per 100 g.
How much sugar is in Pain NZ?
Pain NZ has 4.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pain NZ healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pain NZ contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.