Pain craquant norvégien Romarin et sel de mer

by Sigdal 34 g Barcode 7071848022335
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Pain craquant norvégien Romarin et sel de mer by Sigdal provides 488 kcal per 100 g, with 2 g of sugars and 16 g of protein. It comes in a 34 g pack. Contains: sesame seeds.

Nutrient levels per 100 g

Fat
28 g · High
Saturated fat
3 g · Moderate
Sugars
2 g · Low
Salt
2.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 34g

Nutrient Per 100 g Per serving% DV*
Calories 488 kcal 166 kcal
Total fat 28 g 9.5 g 12%
Saturated fat 3 g 1 g 5%
Carbohydrates 39 g 13.3 g 5%
Total sugars 2 g 0.7 g
Added sugars 0 g 0 g 0%
Dietary fiber 10.5 g 3.6 g 13%
Protein 16 g 5.4 g 11%
Salt 2.3 g 0.8 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Graines de tournesol, flocons d’avoine, farine de seigle complet, graines de sésame, farine d’épeautre complet, son d’épeautre, huile de colza, eau, romarin 1,4%, sel, sel de mer 0,8%.

Palm oil free
Allergens
Sesame seeds
May contain traces
Soybeans

Product details

Quantity
34 g
Serving size
34g
Labels & certifications
No additives
Sold in
France
Barcode
7071848022335

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain craquant norvégien Romarin et sel de mer?

Pain craquant norvégien Romarin et sel de mer contains 488 kcal per 100 g and about 166 kcal per serving (34g).

How much sugar is in Pain craquant norvégien Romarin et sel de mer?

Pain craquant norvégien Romarin et sel de mer has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

What allergens does Pain craquant norvégien Romarin et sel de mer contain?

According to the label data it contains: Sesame seeds. It may also contain traces of soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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