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Pain brioché
Pain brioché provides 337 kcal per 100 g, with 8.7 g of sugars and 9.9 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Vienna bread category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 337 kcal | 326 |
| Total fat | 8.2 g | 9.5 −14% |
| Saturated fat | 5.2 g | 3.6 +43% |
| Carbohydrates | 56.4 g | 49 +15% |
| Total sugars | 8.7 g | 10.4 −17% |
| Protein | 9.9 g | 9.2 +7% |
| Salt | 1.1 g | 1.1 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 142 Vienna bread products on Foodmetria.
Compared with other vienna bread
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Belgium
- Barcode
- 5410766014046
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pain brioché?
Pain brioché contains 337 kcal per 100 g.
How much sugar is in Pain brioché?
Pain brioché has 8.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pain brioché healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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