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Pain à l'épeautre
Pain à l'épeautre by U EXPRESS provides 241 kcal per 100 g, with 1.2 g of sugars and 9 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 241 kcal |
| Total fat | 1.6 g |
| Saturated fat | 0.1 g |
| Carbohydrates | 45 g |
| Total sugars | 1.2 g |
| Added sugars | 0 g |
| Dietary fiber | 5.2 g |
| Protein | 9 g |
| Salt | 1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Farines (blé d'épeautre 38,5%, blé), eau, levure, levain de seigle dévitalisé déshydraté, sel de Guérande, gluten de blé, antioxydant : acide ascorbique.
- Allergens
- Gluten
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 2000000349701
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pain à l'épeautre?
Pain à l'épeautre contains 241 kcal per 100 g.
How much sugar is in Pain à l'épeautre?
Pain à l'épeautre has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pain à l'épeautre healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pain à l'épeautre contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
