Overnight by Favrichon

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Overnight

by Favrichon in Céréales pomme vanille pour petit déjeuner Barcode 3111900440005
Nutri-Score
Not enough data to compute
Processing (NOVA)
Unprocessed or minimally processed

Overnight by Favrichon provides 397 kcal per 100 g, with 12 g of sugars and 11 g of protein. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Céréales pomme vanille pour petit déjeuner category.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
1.9 g · Moderate
Sugars
12 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 315g

Nutrient Per 100 g Per serving% DV*
Calories 397 kcal 1,251 kcal
Total fat 12 g 37.8 g 48%
Saturated fat 1.9 g 6 g 30%
Carbohydrates 54 g 170.1 g 62%
Total sugars 12 g 37.8 g
Added sugars 0 g 0 g 0%
Dietary fiber 15 g 47.3 g 169%
Protein 11 g 34.7 g 69%
Salt 0 g 0.1 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Flocons d'avoine, pommes, graines de chia, poudre de dattes, graines de lin, graines de courge, graines de tournesol, gousses de vanille broyées

Palm oil freeVeganVegetarian

Product details

Serving size
315g
Labels & certifications
Fair tradeOrganicEU OrganicMade in FranceAb agriculture biologique
Sold in
France
Barcode
3111900440005

Prices reported by shoppers

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Frequently asked questions

How many calories are in Overnight?

Overnight contains 397 kcal per 100 g and about 1,251 kcal per serving (315g).

How much sugar is in Overnight?

Overnight has 12 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Overnight healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Overnight vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated August 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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