Nutrition report ready

Originais

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Lay's product.

Nutri-Score D NOVA 3

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Originais

by Lay's in Potato crisps Barcode 5601363004442
Poor nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Originais by Lay's provides 523 kcal per 100 g, with 0.6 g of sugars and 6.7 g of protein. That is 74% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Potato crisps category.

Nutrient levels per 100 g

Fat
31.8 g · High
Saturated fat
4.3 g · Moderate
Sugars
0.6 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 30 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 523 kcal 157 kcal 511
Total fat 31.8 g 9.5 g 12% 29.9 +6%
Saturated fat 4.3 g 1.3 g 7% 4.3
Carbohydrates 50.2 g 15.1 g 5% 53.2 −6%
Total sugars 0.6 g 0.2 g 2.3 −74%
Added sugars 0 g 0 g 0% 1 −100%
Dietary fiber 4.4 g 1.3 g 5% 4.2
Protein 6.7 g 2 g 4% 6.3 +6%
Salt 1.3 g 0.4 g 1.5 −12%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5044 Potato crisps products on Foodmetria.

Compared with other potato crisps

Calories lower 48%
Sugars lower 30%
Salt lower 49%
Saturated fat higher 26%
Protein top 44%
Fiber top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Batatas, oleo de milho e sal.

Product details

Serving size
30 g
Sold in
Portugal, Spain
Barcode
5601363004442

Prices reported by shoppers

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Frequently asked questions

How many calories are in Originais?

Originais contains 523 kcal per 100 g and about 157 kcal per serving (30 g).

How much sugar is in Originais?

Originais has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Originais healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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