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Organic Pancake Syrup
Organic Pancake Syrup by Wholesome provides 400 kcal per 100 g, with 93 g of sugars and 1 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (30 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 400 kcal | 120 kcal | |
| Total fat | 1 g | 0.3 g | 0% |
| Saturated fat | 1 g | 0.3 g | 2% |
| Carbohydrates | 96 g | 28.8 g | 10% |
| Total sugars | 93 g | 27.9 g | |
| Added sugars | 97.5 g | 29.3 g | 59% |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 1 g | 0.3 g | 1% |
| Salt | 1 g | 0.3 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Ingredients
organic invert cane sugar, organic natural flavor
Product details
- Serving size
- 2 Tbsp (30 g)
- Labels & certifications
- No glutenNo GMOsOrganicNo preservativesNon GMO projectKascherUs org 050VégétalienVégétarien
- Sold in
- France, world
- Barcode
- 0012511451240
Prices reported by shoppers
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Frequently asked questions
How many calories are in Organic Pancake Syrup?
Organic Pancake Syrup contains 400 kcal per 100 g and about 120 kcal per serving (2 Tbsp (30 g)).
How much sugar is in Organic Pancake Syrup?
Organic Pancake Syrup has 93 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Organic Pancake Syrup healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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