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Olives cassées à l'ail
Olives cassées à l'ail by Bazardier provides 186 kcal per 100 g, with 0.4 g of sugars and 1.4 g of protein. It comes in a 250 g pack. Contains: fish, lupin, nuts, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 186 kcal |
| Total fat | 18 g |
| Saturated fat | 2.4 g |
| Carbohydrates | 2.8 g |
| Total sugars | 0.4 g |
| Added sugars | 0 g |
| Protein | 1.4 g |
| Salt | 3.3 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
ln rédietis Olives vedes entières (sel), huile de colza, ail 0,13% hèìtve de Provence (romarin, sarriette, origan, thym, basilicj Olives diimportation conditionnées sous atmosphère protectrice. Contient des sulfites. poisson, lupin et amande.
- Allergens
- FishLupinNutsSulphur dioxide and sulphites
Product details
- Quantity
- 250 g
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 3400469194789
Prices reported by shoppers
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Frequently asked questions
How many calories are in Olives cassées à l'ail?
Olives cassées à l'ail contains 186 kcal per 100 g.
How much sugar is in Olives cassées à l'ail?
Olives cassées à l'ail has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Olives cassées à l'ail vegan?
Based on its ingredient list, it is not vegan.
What allergens does Olives cassées à l'ail contain?
According to the label data it contains: Fish, Lupin, Nuts, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.