Oliver’s Organic Eggs
Oliver’s Organic Eggs by oliver’s organic eggs provides 140 kcal per 100 g, with 0 g of sugars and 12 g of protein. That is 100% less sugar than the average product in this category. It is listed in the Organic eggs category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 egg (50 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 140 kcal | 70 kcal | 144 | |
| Total fat | 10 g | 5 g | 6% | 10 |
| Carbohydrates | 0 g | 0 g | 0% | 0.6 −100% |
| Total sugars | 0 g | 0 g | 0.2 −100% | |
| Added sugars | 0 g | 0 g | 0% | 0 |
| Dietary fiber | 0 g | 0 g | 0% | 0.1 −100% |
| Protein | 12 g | 6 g | 12% | 12.7 −6% |
| Salt | 0.4 g | 0.2 g | 0.4 −9% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 181 Organic eggs products on Foodmetria.
Compared with other organic eggs
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 1 egg (50 g)
- Sold in
- United States
- Barcode
- 0864338000039
Prices reported by shoppers
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Frequently asked questions
How many calories are in Oliver’s Organic Eggs?
Oliver’s Organic Eggs contains 140 kcal per 100 g and about 70 kcal per serving (1 egg (50 g)).
How much sugar is in Oliver’s Organic Eggs?
Oliver’s Organic Eggs has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated November 7, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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