Oignon de Roscoff

by Prince de Bretagne 1 kg in Fresh onions Barcode 3436907302508
Very good nutritional quality
Unprocessed or minimally processed

Oignon de Roscoff by Prince de Bretagne provides 39 kcal per 100 g, with 1.6 g of sugars and 1.4 g of protein. That is 63% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Fresh onions category and comes in a 1 kg pack.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0 g · Low
Sugars
1.6 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 39 kcal 38
Total fat 0.6 g 0.8 −19%
Saturated fat 0 g 0.1 −91%
Carbohydrates 5.7 g 5.9
Total sugars 1.6 g 4.3 −63%
Added sugars 0 g 0
Dietary fiber 1.1 g 1.6 −33%
Protein 1.4 g 1.4
Salt 0 g 0.1 −100%

Category average across 43 Fresh onions products on Foodmetria.

Compared with other fresh onions

Calories higher 27%
Sugars lower 10%
Salt lower 1%
Saturated fat lower 37%
Protein top 32%
Fiber top 92%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Oignon de Roscoff

Palm oil freeVeganVegetarian

Product details

Quantity
1 kg
Labels & certifications
Green DotAocGaranti conservation naturelle
Sold in
Belgium, France
Barcode
3436907302508

Prices reported by shoppers

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Frequently asked questions

How many calories are in Oignon de Roscoff?

Oignon de Roscoff contains 39 kcal per 100 g.

How much sugar is in Oignon de Roscoff?

Oignon de Roscoff has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Oignon de Roscoff healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Oignon de Roscoff vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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