Occhio di Bue al Farro by Pasticceria 7 porte nursine

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Occhio di Bue al Farro

by Pasticceria 7 porte nursine in Cakes Barcode 8024232002436
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
c
Environmental impact estimate

Occhio di Bue al Farro by Pasticceria 7 porte nursine provides 419 kcal per 100 g, with 27 g of sugars and 5.4 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Cakes category.

Nutrient levels per 100 g

Fat
17 g · Moderate
Saturated fat
11 g · High
Sugars
27 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 419 kcal 389 +8%
Total fat 17 g 18.1 −6%
Saturated fat 11 g 7.4 +49%
Carbohydrates 61 g 51.9 +17%
Total sugars 27 g 31.8 −15%
Protein 5.4 g 4.7 +14%
Salt 0.5 g 0.7 −31%

Category average across 9247 Cakes products on Foodmetria.

Compared with other cakes

Calories higher 34%
Sugars lower 34%
Salt lower 28%
Saturated fat higher 18%
Protein top 26%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8024232002436

Prices reported by shoppers

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Frequently asked questions

How many calories are in Occhio di Bue al Farro?

Occhio di Bue al Farro contains 419 kcal per 100 g.

How much sugar is in Occhio di Bue al Farro?

Occhio di Bue al Farro has 27 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Occhio di Bue al Farro healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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