Oat-Tastically Good, Instant Hot Cereal, Maple Drizzle

by Rachael Ray Barcode 0070893029440
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Ultra-processed food

Oat-Tastically Good, Instant Hot Cereal, Maple Drizzle by Rachael Ray provides 372 kcal per 100 g, with 23.3 g of sugars and 9.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.

Nutrient levels per 100 g

Fat
4.7 g · Moderate
Saturated fat
0 g · Low
Sugars
23.3 g · High
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 43 g (43 g)

Nutrient Per 100 g Per serving% DV*
Calories 372 kcal 160 kcal
Total fat 4.7 g 2 g 3%
Saturated fat 0 g 0 g 0%
Carbohydrates 74.4 g 32 g 12%
Total sugars 23.3 g 10 g
Dietary fiber 9.3 g 4 g 14%
Protein 9.3 g 4 g 8%
Salt 1.1 g 0.5 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Whole grain rolled oats, whole grain rolled wheat, rolled barley, whole grain rolled rye, evaporated cane syrup, brown sugar, flaxseed, oat flour, sea salt, natural flavor

Palm oil free
Allergens
Gluten

Product details

Serving size
43 g (43 g)
Sold in
United States
Barcode
0070893029440

Prices reported by shoppers

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Frequently asked questions

How many calories are in Oat-Tastically Good, Instant Hot Cereal, Maple Drizzle?

Oat-Tastically Good, Instant Hot Cereal, Maple Drizzle contains 372 kcal per 100 g and about 160 kcal per serving (43 g (43 g)).

How much sugar is in Oat-Tastically Good, Instant Hot Cereal, Maple Drizzle?

Oat-Tastically Good, Instant Hot Cereal, Maple Drizzle has 23.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Oat-Tastically Good, Instant Hot Cereal, Maple Drizzle healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Oat-Tastically Good, Instant Hot Cereal, Maple Drizzle contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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