Noir 100% fèves de cacao

by Klaus in Dark chocolates Barcode 3025640001863
Poor nutritional quality
Processed food
Green-Score
d
Environmental impact estimate

Noir 100% fèves de cacao by Klaus provides 626 kcal per 100 g, with 0 g of sugars and 12.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Dark chocolates category.

Nutrient levels per 100 g

Fat
56 g · High
Saturated fat
33.4 g · High
Sugars
0 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 626 kcal 554 +13%
Total fat 56 g 40.1 +39%
Saturated fat 33.4 g 24 +39%
Carbohydrates 7 g 37 −81%
Total sugars 0 g 29.2 −100%
Added sugars 0 g 21.6 −100%
Dietary fiber 22.6 g 9.4 +141%
Protein 12.3 g 8 +53%
Salt 0.2 g 0.1 +76%

Category average across 6168 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories higher 4%
Sugars lower 1%
Salt higher 10%
Saturated fat higher 5%
Protein top 5%
Fiber top 3%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pâte de cacao.

Palm oil freeVeganVegetarian

Product details

Labels & certifications
OrganicEU OrganicFR-BIO-01Ab agriculture biologique
Sold in
France
Barcode
3025640001863

Prices reported by shoppers

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Frequently asked questions

How many calories are in Noir 100% fèves de cacao?

Noir 100% fèves de cacao contains 626 kcal per 100 g.

How much sugar is in Noir 100% fèves de cacao?

Noir 100% fèves de cacao has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Noir 100% fèves de cacao healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Noir 100% fèves de cacao vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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