Nocciolata

by Rigoni di Asiago 250 gr in Cocoa and hazelnuts spreads Barcode 8052575091251
Bad nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Nocciolata by Rigoni di Asiago provides 568 kcal per 100 g, with 53 g of sugars and 5.4 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Cocoa and hazelnuts spreads category and comes in a 250 gr pack. Contains: nuts, soybeans.

Nutrient levels per 100 g

Fat
33 g · High
Saturated fat
5.5 g · High
Sugars
53 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 568 kcal 543 +5%
Total fat 33 g 34.4
Saturated fat 5.5 g 7.5 −26%
Carbohydrates 55 g 50.2 +10%
Total sugars 53 g 44.9 +18%
Added sugars 52.1 g 35.4 +47%
Dietary fiber 4.8 g 4.6
Protein 5.4 g 6.9 −22%
Salt 0 g 0.2 −100%

Category average across 2383 Cocoa and hazelnuts spreads products on Foodmetria.

Compared with other cocoa and hazelnuts spreads

Calories higher 21%
Sugars higher 36%
Salt lower 1%
Saturated fat lower 26%
Protein top 71%
Fiber top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Rohzucker*, Haselnusspaste* 19,5% Sonnenblumenöl, fettarmes Kakaopulver* 11% Kakaobutter* Emulgator: Sojalecithin, Vanille-Extrakt.

Palm oil freeVeganVegetarian
Allergens
NutsSoybeans
May contain traces
Nuts

Product details

Quantity
250 gr
Labels & certifications
VegetarianNo glutenOrganicEU AgricultureEU Organicnon-EU AgricultureVeganEU/non-EU AgricultureIT-BIO-007The Vegan Society
Sold in
Germany, Switzerland
Barcode
8052575091251

Prices reported by shoppers

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Recipe & label changes

  1. September 22, 2026
    • NOVA group: — → 3
    • Ingredients: ingredient list was updated
      Show before / after

      Rohzucker*, Haselnusspaste* 19,5% Sonnenblumenöl, fettarmes Kakaopulver* 11% Kakaobutter* No Emulgator: Sojalecithin Vanille-Extrakt. "Biologische Kann andere Hartschalenobst (Mandeln, Walnusse. Pistazien) enthalten. Glutenfrei. . Hergestellt von/Produit par Rigoni di Asiago S.r.l via Oberdan, 28-36012 Asiago (VI) Italien - Italie 250 g e Vegan ☆

      Rohzucker*, Haselnusspaste* 19,5% Sonnenblumenöl, fettarmes Kakaopulver* 11% Kakaobutter* Emulgator: Sojalecithin, Vanille-Extrakt.

    • Allergens: added Soybeans

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Nocciolata?

Nocciolata contains 568 kcal per 100 g.

How much sugar is in Nocciolata?

Nocciolata has 53 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Nocciolata healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Nocciolata vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Nocciolata contain?

According to the label data it contains: Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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