Nectar De Poire Williams Et Gingembre

by Bernard loiseau in Pear nectars Barcode 3760125981819
Bad nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Nectar De Poire Williams Et Gingembre by Bernard loiseau provides 56 kcal per 100 g, with 11.2 g of sugars and 0.5 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pear nectars category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
11.2 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 56 kcal 54
Total fat 0.5 g 0.1 +302%
Saturated fat 0.1 g 0 +245%
Carbohydrates 14.4 g 12.9 +12%
Total sugars 11.2 g 12 −7%
Added sugars 6.1 g 6
Protein 0.5 g 0.2 +113%
Salt 0 g 0 −17%

Category average across 243 Pear nectars products on Foodmetria.

Compared with other pear nectars

Calories higher 44%
Sugars lower 35%
Salt higher 37%
Saturated fat higher 19%
Protein top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Poires William des Coteaux Lyonnais 54%, eau, sucre, acidifiant : jus de citron concentré, arôme naturel Gingembre 1%, antioxydant : acide ascorbique.

Palm oil freeMaybe veganMaybe vegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Pasteurized
Sold in
France
Barcode
3760125981819

Prices reported by shoppers

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Frequently asked questions

How many calories are in Nectar De Poire Williams Et Gingembre?

Nectar De Poire Williams Et Gingembre contains 56 kcal per 100 g.

How much sugar is in Nectar De Poire Williams Et Gingembre?

Nectar De Poire Williams Et Gingembre has 11.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Nectar De Poire Williams Et Gingembre healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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