Nectar d’Abricot

in Apricot nectars Barcode 3450971453942
Bad nutritional quality
Processed food
Green-Score
d
Environmental impact estimate

Nectar d’Abricot provides 43 kcal per 100 g, with 10 g of sugars and 0.5 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Apricot nectars category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
10 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 43 kcal 54 −20%
Total fat 0.5 g 0.2 +228%
Saturated fat 0.1 g 0 +226%
Carbohydrates 10 g 12.6 −21%
Total sugars 10 g 12 −17%
Added sugars 5 g 6 −17%
Dietary fiber 0.5 g 0.6 −18%
Protein 0.5 g 0.3 +56%
Salt 0 g 0 −59%

Category average across 419 Apricot nectars products on Foodmetria.

Compared with other apricot nectars

Calories lower 6%
Sugars lower 8%
Salt higher 37%
Saturated fat higher 23%
Protein top 35%
Fiber top 78%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau, purée d'abricot 20 %, purée d'abricot à base de concentré 20 %, sucre, antioxydant: E300

Palm oil freeMaybe veganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3450971453942

Prices reported by shoppers

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Frequently asked questions

How many calories are in Nectar d’Abricot?

Nectar d’Abricot contains 43 kcal per 100 g.

How much sugar is in Nectar d’Abricot?

Nectar d’Abricot has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Nectar d’Abricot healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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