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Neapolitan Thin Pizza Crust
Neapolitan Thin Pizza Crust by Brooklyn Bred provides 286 kcal per 100 g, with 1.8 g of sugars and 8.9 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 crust (56 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 286 kcal | 160 kcal | |
| Total fat | 4.5 g | 2.5 g | 3% |
| Carbohydrates | 55.4 g | 31 g | 11% |
| Total sugars | 1.8 g | 1 g | |
| Added sugars | 2 g | 1.1 g | 2% |
| Dietary fiber | 1.8 g | 1 g | 4% |
| Protein | 8.9 g | 5 g | 10% |
| Salt | 1.6 g | 0.9 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Organic '00' Wheat Flour, Water, Contains less than 2% of: Yeast, Sea Salt, Extra Virgin Olive Oil, Sunflower Oil, Raw Sugar, Semolina Flour, Ground Millet, Natural Flavor, Wheat Gluten, Natural Mold Inhibitors (Cultured Wheat Flour, Cultured Wheat Starch, Vinegar), Enzymes.
- Allergens
- Gluten
Product details
- Serving size
- 1 crust (56 g)
- Labels & certifications
- VegetarianVegan
- Sold in
- United States
- Barcode
- 0071628802079
Prices reported by shoppers
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Frequently asked questions
How many calories are in Neapolitan Thin Pizza Crust?
Neapolitan Thin Pizza Crust contains 286 kcal per 100 g and about 160 kcal per serving (1 crust (56 g)).
How much sugar is in Neapolitan Thin Pizza Crust?
Neapolitan Thin Pizza Crust has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Neapolitan Thin Pizza Crust healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Neapolitan Thin Pizza Crust vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Neapolitan Thin Pizza Crust contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
