Nealkoholinis radler persikų

by volfas engelman in Non-alcoholic beers Barcode 4770301236571
Poor nutritional quality
Green-Score
d
Environmental impact estimate

Nealkoholinis radler persikų by volfas engelman provides 30 kcal per 100 g, with 6.6 g of sugars and 0.1 g of protein. That is 136% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Non-alcoholic beers category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
6.6 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (500 ml)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 30 kcal 150 kcal 26 +15%
Total fat 0 g 0 g 0% 0.1 −100%
Saturated fat 0 g 0 g 0% 0 −100%
Carbohydrates 7.4 g 37 g 13% 5.6 +32%
Total sugars 6.6 g 33 g 2.8 +136%
Protein 0.1 g 0.5 g 1% 0.4 −77%
Salt 0 g 0 g 0 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1084 Non-alcoholic beers products on Foodmetria.

Compared with other non-alcoholic beers

Calories higher 18%
Sugars higher 5%
Salt lower 1%
Saturated fat lower 1%
Protein top 76%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 portion (500 ml)
Sold in
Lithuania
Barcode
4770301236571

Prices reported by shoppers

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Frequently asked questions

How many calories are in Nealkoholinis radler persikų?

Nealkoholinis radler persikų contains 30 kcal per 100 g and about 150 kcal per serving (1 portion (500 ml)).

How much sugar is in Nealkoholinis radler persikų?

Nealkoholinis radler persikų has 6.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Nealkoholinis radler persikų healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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