Nutrition report ready

Nacho chips

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Jumbo product.

Nutri-Score C NOVA 3

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Nacho chips

by Jumbo in Corn chips Barcode 0757850360715
Average nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Nacho chips by Jumbo provides 472 kcal per 100 g, with 0.8 g of sugars and 6.6 g of protein. That is 64% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Corn chips category.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
2 g · Moderate
Sugars
0.8 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 25 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 472 kcal 118 kcal 481
Total fat 20 g 5 g 6% 25 −20%
Saturated fat 2 g 0.5 g 3% 4 −50%
Carbohydrates 64.4 g 16.1 g 6% 60.4 +7%
Total sugars 0.8 g 0.2 g 2.2 −64%
Dietary fiber 4 g 1 g 4% 5.8 −31%
Protein 6.6 g 1.7 g 3% 7.7 −14%
Salt 0.9 g 0.2 g 1.2 −27%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3637 Corn chips products on Foodmetria.

Compared with other corn chips

Calories lower 24%
Sugars lower 38%
Salt lower 35%
Saturated fat lower 26%
Protein top 73%
Fiber top 63%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Maisbloem 79,1%, zonnebloeme olie, zout 0,9%

Product details

Serving size
25 g
Sold in
Netherlands
Barcode
0757850360715

Prices reported by shoppers

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Frequently asked questions

How many calories are in Nacho chips?

Nacho chips contains 472 kcal per 100 g and about 118 kcal per serving (25 g).

How much sugar is in Nacho chips?

Nacho chips has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Nacho chips healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated November 15, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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