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Myrtille BIO
Myrtille BIO by Thomas Le Prince provides 250 kcal per 100 g, with 57 g of sugars and 0.6 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 340 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 250 kcal |
| Total fat | 0.3 g |
| Saturated fat | 0 g |
| Carbohydrates | 60 g |
| Total sugars | 57 g |
| Added sugars | 20 g |
| Dietary fiber | 1.6 g |
| Protein | 0.6 g |
| Salt | 0 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Myrtille bio, Sucre de canne bio, Jus de citron bio, Gélifiant : Pectine de fruits, Acidifiant : Acide ascorbique.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 340 g
- Labels & certifications
- OrganicEU OrganicAb agriculture biologique
- Sold in
- France
- Barcode
- 3423183310310
Prices reported by shoppers
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Frequently asked questions
How many calories are in Myrtille BIO?
Myrtille BIO contains 250 kcal per 100 g.
How much sugar is in Myrtille BIO?
Myrtille BIO has 57 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Myrtille BIO healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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