Mushy peas

by Batchelors 420 g in Peas Barcode 5011001200660
Good nutritional quality
Ultra-processed food

Mushy peas by Batchelors provides 74 kcal per 100 g, with 1.3 g of sugars and 4.1 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Peas category and comes in a 420 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
1.3 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 140 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 74 kcal 104 kcal 122 −39%
Total fat 0.5 g 0.7 g 1% 1.4 −64%
Saturated fat 0 g 0 g 0% 0.3 −96%
Carbohydrates 12.6 g 17.6 g 6% 16.1 −22%
Total sugars 1.3 g 1.8 g 3.1 −58%
Added sugars 0.7 g 0.9 g 2% 1 −36%
Dietary fiber 2.5 g 3.5 g 13% 6.9 −64%
Protein 4.1 g 5.7 g 11% 8.6 −53%
Salt 0.8 g 1.1 g 0.6 +19%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 367 Peas products on Foodmetria.

Compared with other peas

Calories lower 43%
Sugars lower 13%
Salt higher 10%
Saturated fat lower 20%
Protein top 79%
Fiber top 91%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

INGREDIENTS Processed Peas (95%), Water, Sugar, Salt, Colours: Riboflavin, Green S.

Palm oil freeVegetarian

Additives 3

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
420 g
Serving size
140 g
Labels & certifications
Vegetarian
Sold in
Ireland
Barcode
5011001200660

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mushy peas?

Mushy peas contains 74 kcal per 100 g and about 104 kcal per serving (140 g).

How much sugar is in Mushy peas?

Mushy peas has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mushy peas healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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