Nutrition report ready

Mushroom Ricotta Fontina Ravioli

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Members Mark product.

NOVA 4

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Mushroom Ricotta Fontina Ravioli

by Members Mark Barcode 0193968439071
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Ultra-processed food

Mushroom Ricotta Fontina Ravioli by Members Mark provides 243 kcal per 100 g, with 5.8 g of sugars and 10.7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
7.8 g · Moderate
Saturated fat
2.4 g · Moderate
Sugars
5.8 g · Moderate
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (103 g)

Nutrient Per 100 g Per serving% DV*
Calories 243 kcal 250 kcal
Total fat 7.8 g 8 g 10%
Saturated fat 2.4 g 2.5 g 13%
Carbohydrates 33 g 34 g 12%
Total sugars 5.8 g 6 g
Added sugars 0 g 0 g 0%
Dietary fiber 2.9 g 3 g 11%
Protein 10.7 g 11 g 22%
Salt 1.2 g 1.2 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

ricotta cheese, whey, milk, cream, vinegar, mushrooms, fontina cheese, pasteurized cultured part-skim milk, sea salt, enzymes, whey, bread crumbs, wheat flour, yeast, salt, sunflower oil, potato starch, fiber blend, bamboo fiber, psyllium husk fiber, salt, natural flavor, dehydrated mushrooms, onions, black pepper, nonfat dry milk, autolyzed yeast extract, durum wheat flour, eggs, water

Palm oil freeNot vegan
Allergens
EggsGlutenMilk

Product details

Serving size
1 cup (103 g)
Sold in
United States
Barcode
0193968439071

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mushroom Ricotta Fontina Ravioli?

Mushroom Ricotta Fontina Ravioli contains 243 kcal per 100 g and about 250 kcal per serving (1 cup (103 g)).

How much sugar is in Mushroom Ricotta Fontina Ravioli?

Mushroom Ricotta Fontina Ravioli has 5.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Mushroom Ricotta Fontina Ravioli healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Mushroom Ricotta Fontina Ravioli vegan?

Based on its ingredient list, it is not vegan.

What allergens does Mushroom Ricotta Fontina Ravioli contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 28, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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