Mozzarella Shredded

by Andrew & Everett Barcode 0827048044809
Not enough data to compute
Ultra-processed food

Mozzarella Shredded by Andrew & Everett provides 286 kcal per 100 g, with 3.6 g of sugars and 25 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.

Nutrient levels per 100 g

Fat
21.4 g · High
Saturated fat
10.7 g · High
Sugars
3.6 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 28.0g

Nutrient Per 100 g Per serving% DV*
Calories 286 kcal 80 kcal
Total fat 21.4 g 6 g 8%
Saturated fat 10.7 g 3 g 15%
Carbohydrates 7.1 g 2 g 1%
Total sugars 3.6 g 1 g
Added sugars 0 g 0 g 0%
Dietary fiber 0 g 0 g 0%
Protein 25 g 7 g 14%
Salt 1.7 g 0.5 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE, POTATO STARCH, POWDERED CELLULOSE

Palm oil freeNot veganMaybe vegetarian
Allergens
Milk

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
28.0g
Sold in
Italy
Barcode
0827048044809

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mozzarella Shredded?

Mozzarella Shredded contains 286 kcal per 100 g and about 80 kcal per serving (28.0g).

How much sugar is in Mozzarella Shredded?

Mozzarella Shredded has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mozzarella Shredded healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Mozzarella Shredded vegan?

Based on its ingredient list, it is not vegan.

What allergens does Mozzarella Shredded contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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