Nutrition report ready

Mozzarella riche en proteines et sans lactose

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Pâturages product.

Nutri-Score C

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Mozzarella riche en proteines et sans lactose

by Pâturages 220 g in Mozzarella Barcode 3250393480256

Fromage frais au lait de vache.

Average nutritional quality
Green-Score
c
Environmental impact estimate

Mozzarella riche en proteines et sans lactose by Pâturages provides 174 kcal per 100 g, with 0.2 g of sugars and 21 g of protein. That is 77% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Mozzarella category and comes in a 220 g pack.

Nutrient levels per 100 g

Fat
9.6 g · Moderate
Saturated fat
6.3 g · High
Sugars
0.2 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 174 kcal 249 −30%
Total fat 9.6 g 18.6 −48%
Saturated fat 6.3 g 12.4 −49%
Carbohydrates 1 g 1.6 −37%
Total sugars 0.2 g 0.9 −77%
Dietary fiber 0 g 0.1 −100%
Protein 21 g 19.2 +9%
Salt 0.4 g 0.8 −49%

Category average across 2254 Mozzarella products on Foodmetria.

Compared with other mozzarella

Calories lower 8%
Sugars lower 17%
Salt lower 15%
Saturated fat lower 6%
Protein top 28%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
220 g
Labels & certifications
Nutriscore
Sold in
France
Barcode
3250393480256

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mozzarella riche en proteines et sans lactose?

Mozzarella riche en proteines et sans lactose contains 174 kcal per 100 g.

How much sugar is in Mozzarella riche en proteines et sans lactose?

Mozzarella riche en proteines et sans lactose has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mozzarella riche en proteines et sans lactose healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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