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Mozzarella biologica
Mozzarella biologica by Brimi provides 228 kcal per 100 g, with 0.4 g of sugars and 17.9 g of protein. That is 55% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Mozzarella category and comes in a 100 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 228 kcal | 248 −8% |
| Total fat | 17 g | 18.6 −9% |
| Saturated fat | 12 g | 12.3 |
| Carbohydrates | 0.8 g | 1.6 −50% |
| Total sugars | 0.4 g | 0.9 −55% |
| Protein | 17.9 g | 19.2 −7% |
| Salt | 0.7 g | 0.8 −16% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2252 Mozzarella products on Foodmetria.
Compared with other mozzarella
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 100 g
- Labels & certifications
- Organic
- Sold in
- France, Italy
- Barcode
- 8002063213511
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mozzarella biologica?
Mozzarella biologica contains 228 kcal per 100 g.
How much sugar is in Mozzarella biologica?
Mozzarella biologica has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mozzarella biologica healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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