Mozzarella Bio

by Milbona in Mozzarella Barcode 4056489674405
Average nutritional quality
Green-Score
c
Environmental impact estimate

Mozzarella Bio by Milbona provides 251 kcal per 100 g, with 1 g of sugars and 19 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Mozzarella category.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
12 g · High
Sugars
1 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 60.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 251 kcal 151 kcal 248
Total fat 19 g 11.4 g 15% 18.6
Saturated fat 12 g 7.2 g 36% 12.3
Carbohydrates 1 g 0.6 g 0% 1.6 −37%
Total sugars 1 g 0.6 g 0.9 +14%
Protein 19 g 11.4 g 23% 19.2
Salt 0.6 g 0.4 g 0.8 −29%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2253 Mozzarella products on Foodmetria.

Compared with other mozzarella

Calories higher 38%
Sugars higher 47%
Salt lower 38%
Saturated fat lower 32%
Protein top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
60.0g
Labels & certifications
NutriscoreNutriscore Grade C
Sold in
Germany
Barcode
4056489674405

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mozzarella Bio?

Mozzarella Bio contains 251 kcal per 100 g and about 151 kcal per serving (60.0g).

How much sugar is in Mozzarella Bio?

Mozzarella Bio has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mozzarella Bio healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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