Mozzarella

by Galbani 3 x 125 g in Buffalo mozzarella Barcode 8000430139501
Poor nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Mozzarella by Galbani provides 262 kcal per 100 g, with 0.7 g of sugars and 13 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Buffalo mozzarella category and comes in a 3 x 125 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
23 g · High
Saturated fat
16 g · High
Sugars
0.7 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 262 kcal 268
Total fat 23 g 23.1
Saturated fat 16 g 15.7
Carbohydrates 0.7 g 1 −30%
Total sugars 0.7 g 0.7
Added sugars 0 g 0
Protein 13 g 14.7 −12%
Salt 0.7 g 0.6 +16%

Category average across 291 Buffalo mozzarella products on Foodmetria.

Compared with other buffalo mozzarella

Calories lower 39%
Sugars higher 43%
Salt higher 32%
Saturated fat lower 37%
Protein top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

LAIT de bufflonne, sel, présure.

Palm oil freeNot veganMaybe vegetarian
Allergens
Milk

Product details

Quantity
3 x 125 g
Labels & certifications
Green DotTriman
Sold in
France
Barcode
8000430139501

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mozzarella?

Mozzarella contains 262 kcal per 100 g.

How much sugar is in Mozzarella?

Mozzarella has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mozzarella healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Mozzarella vegan?

Based on its ingredient list, it is not vegan.

What allergens does Mozzarella contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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