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Mozzarella
Mozzarella by Qualité & Prix provides 251 kcal per 100 g, with 4.9 g of sugars and 19 g of protein. That is 458% more sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Mozzarella category and comes in a 300 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 300g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 251 kcal | 753 kcal | 248 | |
| Total fat | 19 g | 57 g | 73% | 18.6 |
| Saturated fat | 0.1 g | 0.3 g | 2% | 12.3 −99% |
| Carbohydrates | 1 g | 3 g | 1% | 1.6 −37% |
| Total sugars | 4.9 g | 14.8 g | 0.9 +458% | |
| Added sugars | 0 g | 0 g | 0% | 0 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.1 −100% |
| Protein | 19 g | 57 g | 114% | 19.2 |
| Salt | 0.6 g | 1.8 g | 0.8 −28% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2252 Mozzarella products on Foodmetria.
Compared with other mozzarella
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
lait (Suisse), sel marin. Teneur totale en sel de cuisine 0.3 %
- Allergens
- Milk
Product details
- Quantity
- 300 g
- Serving size
- 300g
- Labels & certifications
- Made in SwissSuisse Garantie
- Sold in
- Switzerland
- Barcode
- 7610846839202
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mozzarella?
Mozzarella contains 251 kcal per 100 g and about 753 kcal per serving (300g).
How much sugar is in Mozzarella?
Mozzarella has 4.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mozzarella healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Mozzarella vegan?
Based on its ingredient list, it is not vegan.
What allergens does Mozzarella contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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