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Mozzarella
Mozzarella by Milbona provides 245 kcal per 100 g, with 1.5 g of sugars and 18 g of protein. That is 70% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Mozzarella category and comes in a 200g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 245 kcal | 248 |
| Total fat | 18.5 g | 18.6 |
| Saturated fat | 13 g | 12.4 +5% |
| Carbohydrates | 1.5 g | 1.6 −6% |
| Total sugars | 1.5 g | 0.9 +70% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 0 g | 0.1 −100% |
| Protein | 18 g | 19.2 −6% |
| Salt | 0.5 g | 0.8 −40% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2258 Mozzarella products on Foodmetria.
Compared with other mozzarella
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Milliona Mozzarella ES Queso mozzarella (45% M.G./E.S.). Ingredientes: leche pasteurizada de vaca, corrector de acidez: ácido cítrico; sal, coagulante de leche, cultivos microbianos. Origen de la leche: UE. PT Queijo Mozzarella (45% M.G./E.S.). Ingredientes: leite de vaca pasteurizado, regulador de acidez: ácido cítrico; sal, coalho microbiano, fermentos lácteos. Origem do leite: UE. Peso neto:/ Peso líquido: Peso neto escurrido: Peso líquido escorrido: 200 g e 125 g Conservar entre +2°C y +7°C. Una vez abierto, conservar refrigerado, cubierto en su propio liquido, y consumir en el plazo de 1 día. Consumir preferentemente antes del:/Conservar a tempera - as entre +2°C e +7°C. Depois de aberto, servar no próprio líquido e consumir no prazo a. Consumir de preferência antes de: D Valor e Gras de
Product details
- Quantity
- 200g
- Labels & certifications
- Nutriscore
- Sold in
- France
- Barcode
- 4335619327405
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mozzarella?
Mozzarella contains 245 kcal per 100 g.
How much sugar is in Mozzarella?
Mozzarella has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mozzarella healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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