Mozzarella

by Valmartin 1kg in Mozzarella Barcode 3262470010126
Poor nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Mozzarella by Valmartin provides 301 kcal per 100 g, with 1 g of sugars and 24 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Mozzarella category and comes in a 1kg pack. Contains: milk.

Nutrient levels per 100 g

Fat
21 g · High
Saturated fat
14 g · High
Sugars
1 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 301 kcal 248 +21%
Total fat 21 g 18.6 +13%
Saturated fat 14 g 12.3 +13%
Carbohydrates 2.9 g 1.6 +82%
Total sugars 1 g 0.9 +14%
Added sugars 0 g 0 −100%
Dietary fiber 0 g 0.1 −100%
Protein 24 g 19.2 +25%
Salt 1.4 g 0.8 +67%

Category average across 2252 Mozzarella products on Foodmetria.

Compared with other mozzarella

Calories higher 12%
Sugars higher 47%
Salt higher 14%
Saturated fat higher 26%
Protein top 16%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

_lait_ 96,6%, antimottant : fécule, sel, ferments _lactiques_, enzyme coagulante d'origine microbienne.

Palm oil freeNot veganMaybe vegetarian
Allergens
Milk

Product details

Quantity
1kg
Sold in
France
Barcode
3262470010126

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mozzarella?

Mozzarella contains 301 kcal per 100 g.

How much sugar is in Mozzarella?

Mozzarella has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mozzarella healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Mozzarella vegan?

Based on its ingredient list, it is not vegan.

What allergens does Mozzarella contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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