Mousse au chocolat

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Mousse au chocolat

in Chocolate mousses Barcode 5410441800001
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
e
Environmental impact estimate

Mousse au chocolat provides 319 kcal per 100 g, with 20.4 g of sugars and 5.8 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Chocolate mousses category.

Nutrient levels per 100 g

Fat
24 g · High
Saturated fat
13.7 g · High
Sugars
20.4 g · Moderate
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 319 kcal 255 +25%
Total fat 24 g 15.8 +52%
Saturated fat 13.7 g 9.8 +40%
Carbohydrates 20.7 g 21.4
Total sugars 20.4 g 18.4 +11%
Protein 5.8 g 6.1 −5%
Salt 0.3 g 0.3 +17%

Category average across 414 Chocolate mousses products on Foodmetria.

Compared with other chocolate mousses

Calories higher 37%
Sugars higher 33%
Salt higher 28%
Saturated fat higher 36%
Protein top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Green Dot
Sold in
Belgium
Barcode
5410441800001

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mousse au chocolat?

Mousse au chocolat contains 319 kcal per 100 g.

How much sugar is in Mousse au chocolat?

Mousse au chocolat has 20.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Mousse au chocolat healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

Healthiest Chocolate Mousses by Nutri-Score Highest-Protein Chocolate Mousses Least Processed Chocolate Mousses Lowest-Calorie Chocolate Mousses Best Low-Sugar Chocolate Mousses

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