Morbier

in Morbier Barcode 2296343002629
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Morbier provides 351 kcal per 100 g, with 0.5 g of sugars and 22 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Morbier category. Contains: milk.

Nutrient levels per 100 g

Fat
29 g · High
Saturated fat
15 g · High
Sugars
0.5 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 351 kcal 353
Total fat 29 g 28.8
Saturated fat 15 g 19.3 −22%
Carbohydrates 0.5 g 1 −49%
Total sugars 0.5 g 0.5
Added sugars 0 g 0
Dietary fiber 0 g 0.4 −100%
Protein 22 g 22.2
Salt 1.6 g 1.6

Category average across 371 Morbier products on Foodmetria.

Compared with other morbier

Calories lower 25%
Sugars lower 43%
Salt higher 41%
Saturated fat lower 3%
Protein top 93%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

LAIT cru de vache, ferments (dont LAIT), présure animale, sel, colorant: charbon végétal.

Palm oil freeNot veganNot vegetarian
Allergens
Milk

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
PDOFrench milk
Sold in
France
Barcode
2296343002629

Prices reported by shoppers

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Frequently asked questions

How many calories are in Morbier?

Morbier contains 351 kcal per 100 g.

How much sugar is in Morbier?

Morbier has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Morbier healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Morbier vegan?

Based on its ingredient list, it is not vegan.

What allergens does Morbier contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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