Nutrition report ready

Mon p'tit gâteau fourré à la fraise - Bio pour moi

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D

View details

Mon p'tit gâteau fourré à la fraise - Bio pour moi

in Cakes Barcode 3517472466076
Poor nutritional quality

Mon p'tit gâteau fourré à la fraise - Bio pour moi provides 381 kcal per 100 g, with 31 g of sugars and 5 g of protein. Its Nutri-Score is D. It is listed in the Cakes category.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
2.2 g · Moderate
Sugars
31 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 381 kcal 389
Total fat 18 g 18.1
Saturated fat 2.2 g 7.4 −70%
Carbohydrates 48 g 51.9 −8%
Total sugars 31 g 31.8
Dietary fiber 1 g 1.8 −45%
Protein 5 g 4.7 +5%
Salt 0.5 g 0.7 −28%

Category average across 9266 Cakes products on Foodmetria.

Compared with other cakes

Calories lower 41%
Sugars lower 48%
Salt lower 30%
Saturated fat lower 9%
Protein top 36%
Fiber top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU OrganicNutriscoreNutriscore Grade DAb agriculture biologique
Sold in
France
Barcode
3517472466076

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mon p'tit gâteau fourré à la fraise - Bio pour moi?

Mon p'tit gâteau fourré à la fraise - Bio pour moi contains 381 kcal per 100 g.

How much sugar is in Mon p'tit gâteau fourré à la fraise - Bio pour moi?

Mon p'tit gâteau fourré à la fraise - Bio pour moi has 31 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Mon p'tit gâteau fourré à la fraise - Bio pour moi healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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