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Mini-Fladenbrote zum Aufbacken
Mini-Fladenbrote zum Aufbacken by Aldi is listed in the Weizenkleingebäck category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It comes in a 250g (2 x 125g) pack. Contains: gluten, sesame seeds.
Ingredients
Weizenmehl, Wasser, Weizenmalzmehl, Hefe, Ackerbohnenmehl, 1,6 % Sesam, Salz, 0,6 % Schwarzkümmel, Zucker, Mehlbehandlungsmittel: Ascorbinsäure.
- Allergens
- GlutenSesame seeds
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250g (2 x 125g)
- Labels & certifications
- NutriscoreNutriscore Grade BUnter schutzatmosphäre verpackt
- Sold in
- Germany
- Barcode
- 4061459708615
Prices reported by shoppers
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Frequently asked questions
Is Mini-Fladenbrote zum Aufbacken healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Mini-Fladenbrote zum Aufbacken vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Mini-Fladenbrote zum Aufbacken contain?
According to the label data it contains: Gluten, Sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 29, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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