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Milk chocolate coated salted caramel
Milk chocolate coated salted caramel by Fortnum&Mason provides 528 kcal per 100 g, with 34.7 g of sugars and 8.8 g of protein. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 528 kcal |
| Total fat | 29.4 g |
| Saturated fat | 17.8 g |
| Carbohydrates | 56.1 g |
| Total sugars | 34.7 g |
| Added sugars | 0 g |
| Protein | 8.8 g |
| Salt | 0.8 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
MEL PIECES sait, 2r•. Soya Lecithin; Natural Vanil\a Sugar, Salted Caramel Pieces (3%) , Butterscotch Pieces (Brown Sugar, ing, Free Range Pasteurised Egg. :ocoa Solids 34% minimum,
- Allergens
- Soybeans
Product details
- Sold in
- France
- Barcode
- 5053826385276
Prices reported by shoppers
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Frequently asked questions
How many calories are in Milk chocolate coated salted caramel?
Milk chocolate coated salted caramel contains 528 kcal per 100 g.
How much sugar is in Milk chocolate coated salted caramel?
Milk chocolate coated salted caramel has 34.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
What allergens does Milk chocolate coated salted caramel contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
