Meule bio T150

by Moulin de Colagne 5 kg in Wheat flour type 150 Barcode 3760123820264
Very good nutritional quality
Green-Score
a+
Environmental impact estimate

Meule bio T150 by Moulin de Colagne provides 349 kcal per 100 g, with 2.2 g of sugars and 10 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Wheat flour type 150 category and comes in a 5 kg pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
1.7 g · Low
Saturated fat
0.3 g · Low
Sugars
2.2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 349 kcal 337
Total fat 1.7 g 1.8 −7%
Saturated fat 0.3 g 0.3 −13%
Carbohydrates 69 g 64 +8%
Total sugars 2.2 g 1.8 +19%
Added sugars 0 g 0 −100%
Dietary fiber 7.9 g 10.4 −24%
Protein 10 g 11.7 −14%
Salt 0 g 0.1 −100%

Category average across 59 Wheat flour type 150 products on Foodmetria.

Compared with other wheat flour type 150

Calories higher 16%
Sugars higher 21%
Salt lower 1%
Saturated fat lower 33%
Protein top 91%
Fiber top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine type 150.

Allergens
GlutenSoybeans

Product details

Quantity
5 kg
Labels & certifications
OrganicEU AgricultureEU OrganicFR-BIO-10
Sold in
France
Barcode
3760123820264

Prices reported by shoppers

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Frequently asked questions

How many calories are in Meule bio T150?

Meule bio T150 contains 349 kcal per 100 g.

How much sugar is in Meule bio T150?

Meule bio T150 has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Meule bio T150 healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Meule bio T150 contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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