Médaillons d'aiguillette de dinde

by L'etal du Volailler in Turkeys Barcode 4335619103719
Very good nutritional quality
Green-Score
d
Environmental impact estimate

Médaillons d'aiguillette de dinde by L'etal du Volailler provides 107 kcal per 100 g, with 0.9 g of sugars and 24 g of protein. That is 34% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Turkeys category.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0.4 g · Low
Sugars
0.9 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 107 kcal 107 kcal 131 −19%
Total fat 1.2 g 1.2 g 2% 5 −76%
Saturated fat 0.4 g 0.4 g 2% 1.6 −74%
Carbohydrates 0.9 g 0.9 g 0% 2.5 −64%
Total sugars 0.9 g 0.9 g 0.7 +34%
Protein 24 g 24 g 48% 19.1 +26%
Salt 0.2 g 0.2 g 1.4 −86%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1423 Turkeys products on Foodmetria.

Compared with other turkeys

Calories lower 36%
Sugars higher 27%
Salt lower 11%
Saturated fat lower 20%
Protein top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
100.0g
Labels & certifications
French meatFrench poultryNutriscoreNutriscore Grade A
Sold in
France
Barcode
4335619103719

Prices reported by shoppers

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Frequently asked questions

How many calories are in Médaillons d'aiguillette de dinde?

Médaillons d'aiguillette de dinde contains 107 kcal per 100 g and about 107 kcal per serving (100.0g).

How much sugar is in Médaillons d'aiguillette de dinde?

Médaillons d'aiguillette de dinde has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Médaillons d'aiguillette de dinde healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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