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Médaillon de foie gras de canard

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E

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Médaillon de foie gras de canard

in Whole foies gras from ducks Barcode 3760179930078
Bad nutritional quality
Green-Score
f
Environmental impact estimate

Médaillon de foie gras de canard provides 413 kcal per 100 g, with 0.4 g of sugars and 11.2 g of protein. That is 71% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Whole foies gras from ducks category.

Nutrient levels per 100 g

Fat
40.4 g · High
Saturated fat
15.8 g · High
Sugars
0.4 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 413 kcal 518 −20%
Total fat 40.4 g 52.9 −24%
Saturated fat 15.8 g 22.6 −30%
Carbohydrates 1.3 g 2.9 −55%
Total sugars 0.4 g 1.4 −71%
Dietary fiber 0 g 0.3 −100%
Protein 11.2 g 7.7 +46%
Salt 1.3 g 1.6 −16%

Category average across 1067 Whole foies gras from ducks products on Foodmetria.

Compared with other whole foies gras from ducks

Calories lower 5%
Sugars lower 11%
Salt higher 39%
Saturated fat lower 6%
Protein top 4%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No preservativesNo additives
Sold in
France
Barcode
3760179930078

Prices reported by shoppers

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Frequently asked questions

How many calories are in Médaillon de foie gras de canard?

Médaillon de foie gras de canard contains 413 kcal per 100 g.

How much sugar is in Médaillon de foie gras de canard?

Médaillon de foie gras de canard has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Médaillon de foie gras de canard healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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