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Mayonnaise
Mayonnaise by Burman's provides 233 kcal per 100 g, with 5.9 g of sugars and 0 g of protein. That is 142% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Mayonnaises category. Contains: eggs, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (15 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 233 kcal | 35 kcal | 580 −60% | |
| Total fat | 23.3 g | 3.5 g | 4% | 62.1 −62% |
| Saturated fat | 3.5 g | 0.5 g | 3% | 6.5 −46% |
| Carbohydrates | 6.7 g | 1 g | 0% | 4.1 +64% |
| Total sugars | 5.9 g | 0.9 g | 2.4 +142% | |
| Added sugars | 0 g | 0 g | 0% | 2 −100% |
| Dietary fiber | 0.1 g | 0 g | 0% | 0.3 −74% |
| Protein | 0 g | 0 g | 0% | 1 −100% |
| Salt | 0.4 g | 0.1 g | 1.4 −74% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1726 Mayonnaises products on Foodmetria.
Compared with other mayonnaises
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WATER, SOYBEAN OIL, MODIFIED FOOD STARCH (CORN, POTATO)*, SUGAR, DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF WHOLE EGGS AND EGG YOLKS, SALT, LEMON JUICE CONCENTRATE, SORBIC, ACID (PRESERVATIVE)*, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR, NATURAL FLAVOR, PAPRIKA EXTRACT, FOR COLOR). *INGREDIENTS NOT IN REGULAR MAYONNAISE. CONTAINS: EGGS.
- Allergens
- EggsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 serving (15 g)
- Labels & certifications
- KosherOrthodox Union Kosher
- Sold in
- United States
- Barcode
- 4099100134209
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mayonnaise?
Mayonnaise contains 233 kcal per 100 g and about 35 kcal per serving (1 serving (15 g)).
How much sugar is in Mayonnaise?
Mayonnaise has 5.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Mayonnaise healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Mayonnaise vegan?
Based on its ingredient list, it is not vegan.
What allergens does Mayonnaise contain?
According to the label data it contains: Eggs, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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