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Marrons entiers pelés et cuits à la vapeur
Marrons entiers pelés et cuits à la vapeur provides 171 kcal per 100 g, with 8.3 g of sugars and 2.8 g of protein. Its Nutri-Score is B. It is listed in the Marrons cuits category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 171 kcal | 175 |
| Total fat | 1.5 g | 1.4 +8% |
| Saturated fat | 0.3 g | 0.2 +14% |
| Carbohydrates | 33.2 g | 35.3 −6% |
| Total sugars | 8.3 g | 8.3 |
| Protein | 2.8 g | 2.8 |
| Salt | 0 g | 0.1 −89% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 13 Marrons cuits products on Foodmetria.
Compared with other marrons cuits
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- No gluten
- Sold in
- France
- Barcode
- 0022314020109
Prices reported by shoppers
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Frequently asked questions
How many calories are in Marrons entiers pelés et cuits à la vapeur?
Marrons entiers pelés et cuits à la vapeur contains 171 kcal per 100 g.
How much sugar is in Marrons entiers pelés et cuits à la vapeur?
Marrons entiers pelés et cuits à la vapeur has 8.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Marrons entiers pelés et cuits à la vapeur healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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