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Marrons Bio Dessert
Marrons en bocaux
Marrons Bio Dessert by Le Vallon de Soubrelargues - Cévennes provides 168 kcal per 100 g, with 17 g of sugars and 1.7 g of protein. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Marrons en bocaux category and comes in a 110g pack. Contains: nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 168 kcal |
| Total fat | 1.6 g |
| Saturated fat | 0.1 g |
| Carbohydrates | 36.5 g |
| Total sugars | 17 g |
| Added sugars | 0 g |
| Dietary fiber | 5.7 g |
| Protein | 1.7 g |
| Salt | 0 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Châtaignes, Rhum, Raisins secs
- Allergens
- Nuts
Product details
- Quantity
- 110g
- Labels & certifications
- OrganicEU AgricultureEU Organicnon-EU AgriculturePDOEU/non-EU AgricultureFR-BIO-10Ab agriculture biologique
- Sold in
- France
- Barcode
- 2000000150521
Prices reported by shoppers
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Frequently asked questions
How many calories are in Marrons Bio Dessert?
Marrons Bio Dessert contains 168 kcal per 100 g.
How much sugar is in Marrons Bio Dessert?
Marrons Bio Dessert has 17 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Marrons Bio Dessert healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Marrons Bio Dessert contain?
According to the label data it contains: Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.