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Marmellata mirtilli
Marmellata mirtilli by Zuegg provides 55 kcal per 100 g, with 13 g of sugars and 0.1 g of protein. That is 76% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Confectioneries category and comes in a 4 x 25 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 55 kcal | 409 −87% |
| Total fat | 0 g | 9.5 −100% |
| Saturated fat | 0 g | 6.1 −100% |
| Carbohydrates | 14 g | 74.3 −81% |
| Total sugars | 13 g | 54.6 −76% |
| Added sugars | 6.5 g | 39.4 −83% |
| Protein | 0.1 g | 3.3 −98% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 19312 Confectioneries products on Foodmetria.
Compared with other confectioneries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Mirtilli neri, zucchero, gelificante pectina di frutta, succo di limone. 50 grammi di frutta per 100 grammi. VEGANO E SENZA GLUTINE Heidelbeerefruchtaufstrich. Zutaten: Heidelbeeren, Zucker, Geliermittel Pektin, Zitronensaft. Hergestellt aus 50 g Früchten je 100 g. Blueberry extra jam. 14 g Ingredients: blueberries, sugar, gelling agent: (4x25g) NON VENDIBILE SINGOLARMENTE
Product details
- Quantity
- 4 x 25 g
- Labels & certifications
- No gluten
- Sold in
- Italy
- Barcode
- 8000340555279
Prices reported by shoppers
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Frequently asked questions
How many calories are in Marmellata mirtilli?
Marmellata mirtilli contains 55 kcal per 100 g.
How much sugar is in Marmellata mirtilli?
Marmellata mirtilli has 13 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Marmellata mirtilli healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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