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Margaret River dark chocolate
Margaret River dark chocolate provides 524 kcal per 100 g, with 43.2 g of sugars and 5.1 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolates category and comes in a 100 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 524 kcal | 531 |
| Total fat | 36 g | 33.2 +8% |
| Saturated fat | 22 g | 18.8 +17% |
| Carbohydrates | 45 g | 50.3 −11% |
| Total sugars | 43.2 g | 43.9 |
| Added sugars | 0 g | 33.7 −100% |
| Protein | 5.1 g | 6.7 −24% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4201 Chocolates products on Foodmetria.
Compared with other chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
cocoa mass, suga cocoa butter, emulsifier (soya lecithin natural vanilla flavour, warning: may contain traces of tree nuts,
- May contain traces
- Nuts
Product details
- Quantity
- 100 g
- Sold in
- United Kingdom
- Barcode
- 9327766000770
Prices reported by shoppers
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Frequently asked questions
How many calories are in Margaret River dark chocolate?
Margaret River dark chocolate contains 524 kcal per 100 g.
How much sugar is in Margaret River dark chocolate?
Margaret River dark chocolate has 43.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Margaret River dark chocolate healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Margaret River dark chocolate contain?
No allergens are listed in the label data. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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