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Manteiga de alfarroba amêndoa Carob + almond spread
Manteiga de alfarroba amêndoa Carob + almond spread by Quinta da Fornalha provides 341 kcal per 100 g, with 17.6 g of sugars and 6.6 g of protein.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 341 kcal |
| Total fat | 15.5 g |
| Saturated fat | 1.5 g |
| Carbohydrates | 41.4 g |
| Total sugars | 17.6 g |
| Added sugars | 0 g |
| Dietary fiber | 4.2 g |
| Protein | 6.6 g |
| Salt | 0 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Agua, l'harinha de amendoa, alfarroba, acucar de cana
Product details
- Labels & certifications
- Organic
- Sold in
- France
- Barcode
- 5609601000508
Prices reported by shoppers
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Frequently asked questions
How many calories are in Manteiga de alfarroba amêndoa Carob + almond spread?
Manteiga de alfarroba amêndoa Carob + almond spread contains 341 kcal per 100 g.
How much sugar is in Manteiga de alfarroba amêndoa Carob + almond spread?
Manteiga de alfarroba amêndoa Carob + almond spread has 17.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.