Mangue

by Granini 25 cl in Sweetened beverages Barcode 3503780003973

Boisson aux fruits - Mangue

Bad nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Mangue by Granini provides 46 kcal per 100 ml, with 10.4 g of sugars and 0 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Sweetened beverages category and comes in a 25 cl pack.

Nutrient levels per 100 ml

Fat
0.2 g · Low
Saturated fat
0.2 g · Low
Sugars
10.4 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Serving size: 25 cl

Nutrient Per 100 ml Category avg
Calories 46 kcal 69 −33%
Total fat 0.2 g 0.5 −63%
Saturated fat 0.2 g 0.3 −34%
Carbohydrates 10.4 g 15.3 −32%
Total sugars 10.4 g 14.3 −27%
Added sugars 5.2 g 14.2 −63%
Dietary fiber 0 g 0.5 −100%
Protein 0 g 0.7 −100%
Salt 0 g 0.1 −100%

Category average across 11653 Sweetened beverages products on Foodmetria.

Compared with other sweetened beverages

Calories higher 31%
Sugars higher 33%
Salt lower 1%
Saturated fat higher 13%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

eau, purée de mangue (23%), sucre, jus de fruit de la passion à base de jus concentré, acidifiant : acide ascorbique.

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
25 cl
Serving size
25 cl
Labels & certifications
Green Dot
Sold in
France
Barcode
3503780003973

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mangue?

Mangue contains 46 kcal per 100 ml.

How much sugar is in Mangue?

Mangue has 10.4 g of sugars per 100 ml, which is considered moderate by UK front-of-pack guidelines.

Is Mangue healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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