Mandorle al cioccolato by Fatina

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Mandorle al cioccolato

by Fatina in Bonbons Barcode 8003435005055
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown

Mandorle al cioccolato by Fatina provides 548 kcal per 100 g, with 41 g of sugars and 11 g of protein. That is 11% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Bonbons category.

Nutrient levels per 100 g

Fat
35 g · High
Saturated fat
13 g · High
Sugars
41 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 548 kcal 535
Total fat 35 g 33.1 +6%
Saturated fat 13 g 18.8 −31%
Carbohydrates 44 g 52 −15%
Total sugars 41 g 46.2 −11%
Dietary fiber 6.3 g 3.1 +101%
Protein 11 g 6 +84%
Salt 0 g 0.2 −87%

Category average across 3696 Bonbons products on Foodmetria.

Compared with other bonbons

Calories lower 50%
Sugars lower 24%
Salt lower 8%
Saturated fat lower 19%
Protein top 3%
Fiber top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8003435005055

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mandorle al cioccolato?

Mandorle al cioccolato contains 548 kcal per 100 g.

How much sugar is in Mandorle al cioccolato?

Mandorle al cioccolato has 41 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Mandorle al cioccolato healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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