Magret de canard cuit aux 4 épices by Labeyrie

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Magret de canard cuit aux 4 épices

by Labeyrie 90 g in Duck breasts Barcode 3033610060796
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
f
Environmental impact estimate

Magret de canard cuit aux 4 épices by Labeyrie provides 325 kcal per 100 g, with 0.7 g of sugars and 19 g of protein. Its Nutri-Score is E. It is listed in the Duck breasts category and comes in a 90 g pack.

Nutrient levels per 100 g

Fat
27 g · High
Saturated fat
10 g · High
Sugars
0.7 g · Low
Salt
2.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 325 kcal 319
Total fat 27 g 27.2
Saturated fat 10 g 9.1 +9%
Carbohydrates 1.6 g 1.7 −7%
Total sugars 0.7 g 0.8 −7%
Protein 19 g 17.2 +11%
Salt 2.7 g 1.3 +115%

Category average across 717 Duck breasts products on Foodmetria.

Compared with other duck breasts

Calories lower 39%
Sugars higher 40%
Salt higher 17%
Saturated fat higher 48%
Protein top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
90 g
Sold in
Afghanistan, Belgium, France
Barcode
3033610060796

Prices reported by shoppers

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Frequently asked questions

How many calories are in Magret de canard cuit aux 4 épices?

Magret de canard cuit aux 4 épices contains 325 kcal per 100 g.

How much sugar is in Magret de canard cuit aux 4 épices?

Magret de canard cuit aux 4 épices has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Magret de canard cuit aux 4 épices healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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