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Maggi: Sweet & Spicy Mexican
Maggi: Sweet & Spicy Mexican by Maggi provides 312 kcal per 100 g, with 18.7 g of sugars and 6.7 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 40 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 10g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 312 kcal | 31 kcal | |
| Total fat | 4.3 g | 0.4 g | 1% |
| Saturated fat | 1.1 g | 0.1 g | 1% |
| Carbohydrates | 58.6 g | 5.9 g | 2% |
| Total sugars | 18.7 g | 1.9 g | |
| Added sugars | 0 g | 0 g | 0% |
| Protein | 6.7 g | 0.7 g | 1% |
| Salt | 14.2 g | 1.4 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
vegetables (potato, tomato, onion), corn starch, salt, herbs and spices (paprika, coriander, cumin (1,7%), oregano (1,5%), black pepper, parsley, ginger, jalapeno chili pepper, cinnamon, red cayenne pepper (0,2%)), garlic, smoked pork fat, flavouring, lemon juice concentrate, yeast extract, may contain gluten, egg, milk, soya, celery and mustard,
- May contain traces
- CeleryEggsGlutenMilkMustardSoybeans
Product details
- Quantity
- 40 g
- Serving size
- 10g
- Sold in
- United Kingdom
- Barcode
- 7613033828737
Prices reported by shoppers
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Frequently asked questions
How many calories are in Maggi: Sweet & Spicy Mexican?
Maggi: Sweet & Spicy Mexican contains 312 kcal per 100 g and about 31 kcal per serving (10g).
How much sugar is in Maggi: Sweet & Spicy Mexican?
Maggi: Sweet & Spicy Mexican has 18.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Maggi: Sweet & Spicy Mexican healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Maggi: Sweet & Spicy Mexican vegan?
Based on its ingredient list, it is not vegan.
What allergens does Maggi: Sweet & Spicy Mexican contain?
No allergens are listed in the label data. It may also contain traces of celery, eggs, gluten, milk, mustard, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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