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Magdalenas con chocolate
Magdalenas con chocolate by Panaderia horno de leña provides 393 kcal per 100 g, with 20.3 g of sugars and 3.5 g of protein. That is 28% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Chocolate muffins category and comes in a 550 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 393 kcal | 417 −6% |
| Total fat | 16 g | 22 −27% |
| Saturated fat | 2.6 g | 5 −48% |
| Carbohydrates | 58 g | 48.9 +19% |
| Total sugars | 20.3 g | 28.3 −28% |
| Protein | 3.5 g | 5.5 −36% |
| Salt | 0.6 g | 0.8 −17% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 235 Chocolate muffins products on Foodmetria.
Compared with other chocolate muffins
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 550 g
- Sold in
- Spain
- Barcode
- 1234567890180
Prices reported by shoppers
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Frequently asked questions
How many calories are in Magdalenas con chocolate?
Magdalenas con chocolate contains 393 kcal per 100 g.
How much sugar is in Magdalenas con chocolate?
Magdalenas con chocolate has 20.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Magdalenas con chocolate healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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